Vegan MoFo 2012 Post #10
Since I once again, didn’t take photos of any one day of food this week, I’m going to use this What I Ate Wednesday to share a bunch of different wraps I’ve enjoyed over the past couple of weeks.
I love wraps! I started using them because it’s a lot easier to stuff tonnes of vegetables in them than in between two pieces of bread. If I’m at home for lunch, theres probably a 75% chance that I’m going to have a wrap. And I almost never have the same one twice. So what goes in them? Almost anything! Whatever leftovers and vegetables I have in the fridge, veggie burgers, hummus, and usually something spicy.
The following is just a snapshot.
#1 – Smoked Paprika Lentils, Daiya Pepperjack Shreds, roasted red pepper hummus, cucumber, lettuce
#2 – Soyganic Smoked Tofu, Daiya Pepperjack Shreds, roasted red pepper hummus, orange pepper, lettuce
#3 – Soyganic Smoked Tofu, Daiya Pepperjack Shreds, mashed yam, orange pepper, lettuce
#4 – Yves Veggie Chicken Burger, spicy BBQ sauce, dill pickle, spinach
#5 – Yves Veggie Chicken Burger, Sriracha, mashed avocado, cucumber, black pepper
#6 – Lemon dill hummus, hemp hearts, cucumber, orange pepper, alfalfa sprouts
Tired of the traditional sandwich? In need of a quick tasty meal? Try a wrap!
Questions:
Do you prefer your sandwiches on bread or in a wrap?
What is your favourite wrap filling, or combination of fillings?
You May Also Enjoy:
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What I Ate Wednesday #87
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One Small Vegan 
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So many wraps! I think I would have liked #1 the best. Lentils are great!
#6 would be great too. Both dill and sprouts are such refreshing ingredients.
Yum! I so have similar tastes and meal plans as you!
Yum. I’ve gotten bored with my same old wraps, so this is a nice re-inspiration. I’m getting excited about the idea of a lentil wrap 🙂
Great looking wraps! I love daiya pepper jack. Have you tried their block style Havardi Jalepeno Garlic, it is unbelievable! I know what I m having for lunch, thank for the inspiration.
Yes! I’ve tried the Havarti and the Cheddar wedge style Daiya and they are amazing!
And you are very welcome!
All of your wraps look and sound good. I’m pretty even when it comes to liking them better on bread or wraps.
Wraps are so great! I love starting with a base of roasted garlic hummus, then building from there!
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